Declaring Solvency

thoreau-grasshopped

Oh, you say, but you live in México and everyone knows things are so much cheaper there. But the truth is, they aren’t. For example, a loaf of bread costs $24 pesos, a liter of milk $11 pesos, and a stick of butter up to $8 pesos, a bag of sugar $16, an ice cream cone costs $15 pesos etc and the average wage is less than $50 per hour.

Oh, but you don’t have very many expenses then, you might say. But that isn’t true either.

We have accumulated a little bit of debt. Last year, my moto fell to pieces and we had to buy a new one on credit, which wasn’t easy to obtain. However, making prompt and weekly payments of $315 pesos, my moto will be paid for in 14 weeks! Yippee!!

We have regular expenses such as tortillas (now $14 pesos per kilo), gas for the vehicles which every month is more expensive, clothing and shoes for a growing pre-teen and during the dry season, feed for the animals. Then there are the occasional expenses such as my current quest to become a Mexican resident (See Getting Legal–Trip 1 and Trip 2). And finally, there are emergency expenses like last week when my husband accidentally sliced open his arm with the machete while cutting grass for the horses and had to get stitches.

Since employment is iffy at best (See The Working Man) for my husband and I, becoming self-sufficient has been essential to our survival.

We have been able to eliminate some expenses entirely.

We have no running water, so we bring our water from nearby springs in water storage containers instead of supporting the Pepsi and Coke companies that sell water in garafones (water jugs) here. (See Water Woes) We do not have electricity, so we don’t have that bill to worry about. We use a power converter from our truck battery to run or charge the occasional electric appliances we use, like the blender for salsa, or the laptop and DVD player. Not having a refrigerator also means only buying what can be consumed in a day, so no prepared frozen foods for us.  (See Simple Living)

We have been able to reduce some of our daily expenses to next to nothing.

live simply corn.jpg

Our mini-orchard provides us with limones (limes), duraznos (peaches), guayabas, naranjas (oranges), chayotes, chillimoyas, and moras (blackberries) in season. La Yacata provides us with nopales (cactus), pitayas, (See Picking Pitayas) and tunas (See Picking Tunas) in season. Our goats provide us with meat and milk (See Separating the Sheep and the Goats) and our poultry (See Why did the chicken cross the road) with eggs and meat. We plant maiz, calabaza and frijol (corn, squash and beans)–the three sisters–for both us and our animals. We have also recently decided that our weekly loaf of Bimbo bread was a luxury item, so now we make our own, cutting our expenses from $24 pesos for one processed loaf to $15 pesos for 2 loaves of home-baked organic goodness.

donkey riders

It would be some advantage to live a primitive and frontier life, though in the midst of an outward civilization, if only to learn what are the gross necessaries of life and what methods have been taken to obtain them–Henry David Thoreau

Our wardrobes have been reduced to a few serviceable sets of clothing that are replaced when needed. Our cleaning supplies have been reduced to soap and water, a broom, a mop, a rag, and bucket. Our entertainment expenses consist of board games, horse or donkey rides (See Donkey Races in La Yacata), long walks, bike rides, visiting friends and relatives, reading, gardening and the occasional incidental adventure or two, all of which cost next to nothing.

When we moved to México, we decided to make a fresh start and live within our means. It has been an ongoing process and one that hasn’t been easy. It has required a rethinking of our lives, not just how we spent our money, and reclassifying many things that we thought were essentials as luxuries. (See Forcibly Green-Obligatory Organic) Our diet, our spending habits, and our family has changed dramatically in the 7 years we have been here. I can’t say that it’s been a bad thing becoming solvent.

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Learning and Teaching–Language

pig laying egg

My concept of teaching language has evolved over time from teaching vocabulary, structure and spelling, to teaching communication, which includes teaching these but goes beyond them by making sense of the language. That may sound elementary, but I assure you, communicating in a language other than your own, can be fraught with unimagined communication perils.

My experiences with language (in both teaching and learning) have mostly been with the American English language and with the Mexican Spanish language. These languages are full of strange usage and even stranger vocabulary that come from hybrid (as compared to standard) language development. Both languages owe much to varied and multiple indigenous roots and have evolved with exposure to other foreign languages. Because of this, translating between the two can be difficult.

Much of how I now teach English, comes as a result of how I have learned Spanish, with a communicative rather than grammatical approach. In my classes of beginning level English, we start with small lists of related vocabulary that can be easily illustrated by TPR or graphics and are particularly relevant to the student. The use of songs and stories help reduce the fear of using a language even for adults.

Charlotte Mason touches on language instruction when she writes “Young children find little difficulty in using French vocables, but at this stage the teacher should with the children’s help translate the little passage which is to be narrated, them re-read it in French and require the children to narrate it. This they do after a time surprisingly well, and the act of narrating gives them some command of French phrases as far as they go, much more so than if they learnt the little passage off by heart.”

It is important to clarify that this “translation” process is not a direct translation from one language to another, but more of a bridging activity, helping the students make sense of the ideas, not just the words and structure.

To illustrate this, take for example this common Mexican phrase “Fijate si puso la puerca.” Literally translated the phrase reads “Go and see if the pig put.” which doesn’t make sense. However, if it is explained that the verb poner can be used to refer to laying eggs, we can now translate the phrase as “Go and see if the sow laid eggs.” But there is obviously still some problem with this literal translation since pigs don’t lay eggs. It is not until it is explained that this phrase is used when someone is bothering you and in meaning is more along the lines of the American English phrase “Go fly a kite!” that the phrase is correctly translated.

The narration in the second language mentioned by Charlotte Mason is a gradual process, not just for young children, but for beginning learners of all ages. After having made sense of a passage, students can first retell it in their native language, then with teacher encouragement, use small phrases in the second language in the retelling, moving eventually to complete sentences in the second language in the retelling, truly making the language their own.

In one sense, I must disagree with Charlotte Mason when she writes“But a child cannot dream parts of speech, and any grown-up twaddle attempting to personify such abstractions offends a small person who with all his love of play and nonsense has a serious mind.” I have found it useful to personify some grammar points that are particularly difficult for Mexican speakers. For instance, with the auxiliary verbs “do, don’t, did, didn’t, does, doesn’t, can’t, can, etc.” in illustrating their grammatical use by saying that these are servants since they do the work of the main or master verb who then becomes so lazy it refuses to change (She goes home. She didn’t go home.) I have found that students make fewer errors in the use of the auxiliary verb and main verb and often hear them chanting under their breath, “servant does the work, so master doesn’t change.” It is much easier remember a story personified than a grammar rule and in fact, in American English with native speakers, we have all sorts of mnemonic devices to aid us with correct language usage. (i before e, except after c, or when two vowels go walking, the first one does the talking) There is no reason, therefore, to take the play out of language learning.

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Getting Legal–Legalizing a Vehicle

Our red truck--that we no longer own.

Our red truck–that we no longer own.

It is possible to legalize a vehicle at the border, however, our truck was a model year 2000. You could only Mexicanize (legalize) vehicles with model years before 1997 at that time. So basically, our truck was too new to become Mexican at the time we entered México.

But for those bound and determined to legalize their vehicle–
One method of renewing the permission is to drive back across the border into the United States, have the permission sticker removed, then drive back into Mexico and obtain a new permission sticker.  As we lived several days drive from the border, this wasn’t a feasible option for us, although I have heard of persons making the trek every six months for this purpose.

There is another option, what seemed a loophole in the system to us, was the fact that as long as I was in the country legally, the truck was legal. It seemed what we needed at the time.  But then seems are always too good to be true here in México.

So this second process entailed taking the original and copy of the truck title, the original and copy of the importation permission paper given at the border, and the original and copy of the page with my picture of my FM-3 to the Aduana (customs office). The nearest Aduana to us was in Querétaro (about a 2 1/2 hour drive). It’s on the same street as the Kellog’s factory and the ejercito militar (military), so when looking for directions from native Queretarians, ask for the road to one of those as no one seems to know where the Aduana is unless you are standing in front of it.

The Aduana was open from Monday-Friday from 9 am until 2 pm. When I arrived, I signed a big book stating my purpose and left my id (passport) as a guarantee at the gate. We couldn’t drive into the Aduana as it was a restricted area (heavily guarded by a man nearing retirement age and a large rope to prevent cars from passing). My son wasn’t allowed onto the compound, so my husband, my son and the truck had to wait across the street while I tackled this alone. I walked about 1/2 mile to the very end of the compound. The Aduana is in a large gray building. I walked around to the front door and signed in another book to pass into the office.

The customs agent had me fill out a letter saying to the effect that I owned a vehicle (blah, blah make and model) and was in México legally (had my FM-3) and, therefore, was entitled to own the vehicle in México until my FM-3 expired next year. I filled out the form in triplicate and signed it. Then we walked to the front of the building to have the documents stamped with the date. And that was it. Really!

However, the fly in the soup was that although the vehicle may be in the country legally I did not have permission to drive it in the country, as we learned several mordida (bribe) stops later. For that, the vehicle must be legalized and issued a tarjeta de circular (permission to circulate in the country). For the make and model of our vehicle, it would have cost more than the vehicle was worth which and for us was not worth the effort. We ended up selling the truck and bought a made-in-México vehicle, known fondly as Butch, and relieved ourselves of that particular headache.

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